Free Recipe Lighter Easy Garlic-Cheese Biscuits
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Lighter Easy Garlic-Cheese Biscuits Recipe
2 c Bisquick Reduced Fat baking
-mix
2/3 c Skim milk
1/2 c Shredded reduced-fat Cheddar
-cheese; (2 ounces) [see
-note below]**
1/2 ts Garlic powder
Butter-flavored nonstick
-cooking spray; if desired
Lighter Easy Garlic-Cheese Biscuits Preparation
Heat oven to 450°.Mix baking mix, milk, cheese and garlic powder to make a soft dough. Beat vigorously 30 seconds. Drop dough by 10 to 12 spoonfuls onto ungreased cookie sheet.Bake 8 to 10 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm. NOTE- I often make these using half Mozzarella and half cheddar for the cheese; and I toss in a few dun-dried tomatoes. YeeeeeeeUmmmmmmm!! Posted to brand-name-recipes by Abtaxel <Abtaxel@aol.com> on Mar 29, 1998
Cooking Temperature:
Recipe Serves: 10
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