Baked Pears with Kuzu-Raisin Sauce Recipe

Free Recipe Baked Pears with Kuzu-Raisin Sauce

Recipe Type: M Recipes

Recipe Preparation: bake

Cooking Ingredients for Baked Pears with Kuzu-Raisin Sauce Recipe

3 Anjou pears; (or 1/2 pear
-per person)
1/2 c Apple juice
1/2 c Spring water
2 tb Raisins
1 ts Kuzu
Rice syrup

Baked Pears with Kuzu-Raisin Sauce Preparation

Cut and core pears and slice in half. Put in a baking dish with apple juice, water, and raisins. Bake 20 minutes. Then mix kuzu in cold water and thicken the remaining liquid. Add rice syrup to taste, simmer, and serve in serving bowl. Formatted by suechef@sover.net NOTES : This is a sweet, smooth, relaxing dessert. Recipe by: Macrobiotics Online Posted to MC-Recipe Digest by Sue <suechef@sover.net> on Apr 15, 1998

Cooking Temperature:

Recipe Serves: 1

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