Free Recipe Liptauer Cheese

Recipe Type: C Recipes

Recipe Preparation: chill

Cooking Ingredients for Liptauer Cheese Recipe

6 oz Cream cheese, softened\
1/4 c Butter, softened
1 ts Sweet paprika
1 ts Capers, drained
2 fl Anchovy fillets, rinsed, dri
-d, & minced
1 Shallot, minced
1/2 ts Caraway seeds
Crackers or toast points as
-n accompaniment

Liptauer Cheese Preparation

In a bowl, cream together the cream cheese, and butter. Add paprika, capers, anchovies, shallot, caraway seeds, and salt and pepper to taste. Combine mixture well. Pack into a crock and chill, covered for 1 day to meld flavors. Serve cheese with crackers or toast points. from Lipto, Hungary; a 1947 Gourmet Mag. favorite.

Cooking Temperature:

Recipe Serves: 1

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