Free Recipe Liqueurs
Recipe Type: L Recipes
Recipe Preparation:
Cooking Ingredients for Liqueurs Recipe
4 c Fresh Berries
1 Lemon; Sliced And Scraped
-Peel Of
1 pn Tarragon Or Cloves
3 c Vodka Or 2 Cups Vodka And 1
-Cup Brandy, Or Sweet White
-Wine
1 c Sugar Syrup
Liqueurs Preparation
1. Lightly crush berries with a fork. 2. Add to vodka with lemon peel and cloves 3. Steep 3 months. Strain. Crush the berries through the filters to squeeze out all the juices. 4. Add sugar syrup to taste. Mature 4 to 6 weeks. Can use Blackberry, blue berry, elderberry, huckleberry, juniper berrys Recipe by: diane@keyway.net Volume 01 Number 199 by Diane Geary <diane@keyway.net> on Nov 4, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Liqueurs?
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