Liver Steak, French Style Recipe

Free Recipe Liver Steak, French Style

Recipe Type: M Recipes

Recipe Preparation: simmer

Cooking Ingredients for Liver Steak, French Style Recipe

8 oz Raw beef liver; 1/2 inch
-thick
4 oz Onion
1 cn Mushrooms; drained

Liver Steak, French Style Preparation

Slice onions and break into rings. Place rings in Teflon pan, cover and simmer until soft, 5 minutes. Remove cover, raise heat and brown onions. Remove onions. Add liver to pan. Cover and simmer about 3 minutes on low heat. Turn liver and score with Date: Sun, 23 Jun 1996 03:18:35 -0500 From: awilson@tfs.net MM-Recipes Digest V3 #175 From the MealMaster recipe list.

Cooking Temperature:

Recipe Serves: 4

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