Free Recipe Lo Mein Stir-Fried Vegetable Mixture
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Lo Mein Stir-Fried Vegetable Mixture Recipe
8 -(up to)
10 Dried black mushrooms
1 lb Spinach
1 c Bamboo shoots
2 -(up to)
3 tb Oil
1/2 ts Salt
1 -(up to)
2 tb Soy sauce
Lo Mein Stir-Fried Vegetable Mixture Preparation
1. Soak dried mushrooms. 2. Cut spinach leaves in two. Slice bamboo shoots and soaked mushrooms. 3. Heat oil. Add mushrooms and bamboo shoots; stir-fry 3 minutes. 4. Add spinach, salt and soy sauce; stir-fry 1 minute more. Combine mixture with soft-fried or tossed noodles, as indicated in main recipe. VARIATION: Reduce spinach to 1/2 pound. In step 3, add 1/2 cup preserved cabbage, rinsed and shredded. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.
Cooking Temperature:
Recipe Serves: 4
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