Free Recipe Lobster Pate

Recipe Type: A Recipes

Recipe Preparation: cook

Cooking Ingredients for Lobster Pate Recipe

Jim Vorheis
8 oz Cream cheese, softened
1/4 c Dry white wine
1/2 ts Onion salt
1/2 ts Seasoned salt
1/8 ts Dill weed
1-1/2 c Lobster meat, finely chopped

Lobster Pate Preparation

Beat cheese and wine until smooth and creamy. Blend in salts and dill; add lobster. cover and refrigerate several hours or overnight to mellow. Serve with crackers. Colorado Cache Cookbook (1978) From the collection of Jim Vorheis From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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