Free Recipe Lobster Pate
Recipe Type: A Recipes
Recipe Preparation: cook
Cooking Ingredients for Lobster Pate Recipe
Jim Vorheis
8 oz Cream cheese, softened
1/4 c Dry white wine
1/2 ts Onion salt
1/2 ts Seasoned salt
1/8 ts Dill weed
1-1/2 c Lobster meat, finely chopped
Lobster Pate Preparation
Beat cheese and wine until smooth and creamy. Blend in salts and dill; add lobster. cover and refrigerate several hours or overnight to mellow. Serve with crackers. Colorado Cache Cookbook (1978) From the collection of Jim Vorheis From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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