Free Recipe Lopatky
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Lopatky Recipe
1-1/2 lb Shoulder roast
1 sm Onion
Salt to taste
Celery leaves
Parsley
sm Bay leaf
1 Allspice berry
4 Peppercorns
1 sm Carrot
2 tb Canned tomatoes
1 lb Canned sauerkraut
1 tb Caraway seed
1 sm Potato; grated
Lopatky Preparation
Place meat in pot; add enough water to cover. Add all remaining ingredients except, sauerkraut, caraway seed and potato. Cover and cook slowly for 1 hour 30 minutes, or until tender. Remove meat; strain liquid. Put sauerkraut into pot, add enough meat broth to cover. Add caraway seed. Cook slowly for 30 minutes. Add grated potato; mix well. cook for 5 minutes. Serve sauerkraut with meat and boiled potatoes. Yield: 6 servings Happy Cooking, Marie Posted by Marie Culver to the Fidonet Cooking echo 12-94 Posted to MM-Recipes Digest by Rfm <Robert-Miles@usa.net> on Dec 06, 98, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Lopatky?
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