Free Recipe Low Calorie Frozen Dessert Cups

Recipe Type: Free Recipes

Recipe Preparation: freeze

Cooking Ingredients for Low Calorie Frozen Dessert Cups Recipe

3/4 c Ripe strawberries
2 Bananas
1-1/2 c Plain yogurt
1/2 c Shredded coconut
4 tb Honey

Low Calorie Frozen Dessert Cups Preparation

In a blender or food processor, blend all ingredients till fairly smooth. Leave small chunks or pieces of fruit, if desired. Pour into dessert cups and freeze. Remove, garnish with a strawberry and serve as a frozen dessert. Delicious and full of food energy. Makes 8-10 cups. Enjoy! Converted by MC_Buster. NOTES : With only 120 calories per cup, this recipe idea is refreshing as well as satisfying. Here”s how: Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Low Calorie Frozen Dessert Cups?

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