Free Recipe Low Cholesterol Matzo-Meal Muffins
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Low Cholesterol Matzo-Meal Muffins Recipe
-MARILYN SULTAR (FJVS25A)
1-1/2 c Matzo Meal
3/4 ts Salt
3 tb Sugar
3 Egg Whites
1 c Milk; or Water
1/4 c Margarine; Melted or Oil
Low Cholesterol Matzo-Meal Muffins Preparation
1. Stir the matzo meal; salt & sugar together. 2. Beat the egg whites and milk or water together. Beat in the melted margarine or oil. 3. Pour the egg mixture into the matzo-meal mixture and mix thoroughly. Spoon into greased muffin tins or ungreased foil cups. (I would use the soup. Makes 8 matzo balls. 4. Bake at 350 degrees for 30 minutes. Makes 12 muffins. I got this recipe from The Jewish Low-Cholesterol Cookbook. Posted to MM-Recipes Digest V4 #10 by stalkofs@optonline.net on Mar 29, 1999
Cooking Temperature:
Recipe Serves: 2
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