Low-Calorie Clam Dip for Vegetables Recipe

Free Recipe Low-Calorie Clam Dip for Vegetables

Recipe Type: A Recipes

Recipe Preparation:

Cooking Ingredients for Low-Calorie Clam Dip for Vegetables Recipe

1 cn Gorton s Clams, drained
1 ts Chopped chives
1 c Cottage cheese
1/4 ts Salt
1/8 ts Thyme

Low-Calorie Clam Dip for Vegetables Preparation

Combine all ingredients; mix well. Serve as a dip for raw vegetables. Makes approximately 1-1/3 cups. Shared By: Pat Stockett From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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