Free Recipe Low-Fat Fettucini Alfredo
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Ingredients for Low-Fat Fettucini Alfredo Recipe
12 oz Dry fettucini
2 c Evaporated Skim milk
4 Cloves Garlic – minced or
6 tb Grated parmesan cheese
1/4 c Chopped fresh parsley
Ground pepper to taste
2 c Chopped and steamed –
Vegetables of choice
Low-Fat Fettucini Alfredo Preparation
Cook pasta according to directions. Drain. Place pasta in a large nontick saute” pan along with milk and garlic. Bring to a simmer, stirring frequently. Add cheese. Continue cooking until cheese melts and sauce thickens. Stir in parsley and black pepper. Add steamed vegetables. Use carrots broccoli onions peas,beans 179 Cal, 15g Protein, 4g Fat, 23g Carb, 11 mg Chol; and 320mg Sodium Recipe By : From: Date: 05/27
Cooking Temperature:
Recipe Serves: 2
How Do You Cook Low-Fat Fettucini Alfredo?
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