Free Recipe Low-Fat Persimmon Cookies
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Low-Fat Persimmon Cookies Recipe
1 c Unbleached flour
1 c Whole wheat flour
1/2 ts Salt
1/2 ts Cinnamon
1/2 ts Cloves
1/2 ts Nutmeg
3/4 c Sugar
1 c Persimmon pulp (do not
-sieve)
1 ts Baking soda
2 Egg whites
1/2 c Applesauce
1 c Currants
1/4 c Chopped almonds (optional)
Low-Fat Persimmon Cookies Preparation
Combine dry ingredients except baking soda. Add baking soda to persimmon pulp and beat in egg whites. Add dry ingredients to persimmon pulp, stir in applesauce currants, and almonds. Make drop cookies. Place on a cookie sheet sprayed with a nonstick product. Bake at 375 degrees for 15 to 20 minutes. Per serving (2 cookies): 114 calories, less than one gram fat. Posted to EAT-L Digest 03 Dec 96 From: Craig L. Meyer <clmeyer@CYBERSTREET.COM> Date: Wed, 4 Dec 1996 10:14:38 -0500
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Low-Fat Persimmon Cookies?
If you know a better Low-Fat Persimmon Cookies Recipe please comment below.