Free Recipe Lox and Onions And Eggs

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Lox and Onions And Eggs Recipe

1/4 c Unsalted butter
1-1/3 c Onions; minced
1/2 lb Lox or smoked salmon;
-chopped
8 Eggs; beaten just to combine
-white and yolks

Lox and Onions And Eggs Preparation

Prep: 5 min, Cook: 5 min. Melt butter in a heavy nonstick skillet over low heat. Saut‚ onions 3-4 minutes until very soft but not brown. Stir in lox and cook 1-2 minutes. Add eggs. Turn heat to very low and gently stir until eggs are set. Serve immediately. This recipe serves 4 people. Because this recipe is for a particular size pan, it adjusts the number of servings only in multiples of 1.The instructions describe how to prepare the ingredients for one pan. There are enough ingredients to prepare 4 pans. Per serving: calories 337, fat 24.0g, 65% calories from fat, cholesterol 468mg, protein 23.5g, carbohydrates 5.8g, fiber 1.0g, sodium 580mg. by molony <molony@scsn.net> on Feb 07, 1998

Cooking Temperature:

Recipe Serves: 1

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