Free Recipe Lu s Red Onion Salsa

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Lu s Red Onion Salsa Recipe

1-1/2 c Red onion; finely chopped
1 md Tomato; finely chopped
4 Green onions; chopped
4 Cloves garlic; minced
1/4 c Lemon juice
2 tb Lemon juice
2 tb Balsamic vinegar
1 tb Olive oil
1 ts Soy sauce
1/4 ts Cayenne
Tortilla chips

Lu s Red Onion Salsa Preparation

Mix all ingredients except tortilla chips iin a glass or plastic bowl. Cover and refridgerate at least 3 hours but not longer than 2 days. Makes about 2 cups of salsa Per 1/4 cup of Salsa: 57 Calories, 1.9 g of fat, 2.6g dietary fibre, 26.7% CFF on Mar 17, 1998

Cooking Temperature:

Recipe Serves: 8

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