Free Recipe Mac s Rice Pudding
Recipe Type: E Recipes
Recipe Preparation: bake
Cooking Ingredients for Mac s Rice Pudding Recipe
1 c Long-grain rice; cooked
1/4 pk Raisins
3/4 c Sugar
4 lg Eggs
Milk
2 ts Vanilla extract
1 ts Lemon extract
1 ts Almond or rum extract
Butter
Nutmeg
Mac s Rice Pudding Preparation
Recipe by: Mac McKenzie Set oven to 325 degrees. Cook the rice (I just use 2-3 cups leftover sticky rice). In a 2 quart casserole mix the raisins, sugar and eggs Beat mixture gently; add enough milk to fill casserole to 2/3 full. Add cooked rice, 1-2 teaspoons vanilla, 1-2 teaspoons lemon extract and 1-2 teaspoons almond OR rum extract Stir and add small chunks of butter and let them float on the surface. Sprinkle nutmeg on top. Bake for 50 minutes. Cool and serve. Me ke aloha, Mary
Cooking Temperature:
Recipe Serves: 6
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