Macadamia Cheese Puffs Recipe

Free Recipe Macadamia Cheese Puffs

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Macadamia Cheese Puffs Recipe

1 c Buttermilk biscuit mix
1 c Finely chopped unsalted
-macadamia nuts
1 c ( 4 oz.) shredded Gruyere
-cheese
1/2 c Butter or margarine,softened
1 Egg, beaten
1/2 ts Ground white pepper

Macadamia Cheese Puffs Preparation

Preheat oven to 375oF. In a medium bowl, combine all ingredients; stir until a soft dough forms. Drop teaspoonfuls of dough onto a greased baking sheet. Bake 12 to 15 minutes or until edges are light brown. cool on pan 2 minutes. Transfer to a wire rack to cool completely. Store in an airtight container. Yield: about 6 dozen cheese puffs. Typed in MMFormat by cjhartlin@email.msn.com Source: Christmas Cheer Recipes. Posted to MM-Recipes Digest by Cindy Hartlin <cjhartlin@email.msn.com> on Nov 17, 1999

Cooking Temperature:

Recipe Serves: 6

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