Free Recipe Macaroni and Lots of Cheese
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Macaroni and Lots of Cheese Recipe
1/2 lb Elbow macaroni
2 tb Butter
1 ds Cayenne pepper
1 Salt and fresh pepper to tas
1/3 c Milk
Egg,beaten
2 ts Brown mustard
1/2 lb Sharp cheddar ch.shredded
1/2 lb Mild yellow cheddar,shredded
Macaroni and Lots of Cheese Preparation
Cook macaroni in pleanty of salted water until tender,8 to 10 minutes.Drain.In a large casserole,toss macaroni with butter,cayenne and salt and pepper.Mix the milk with the egg and mustard and mix into the macaroni.Toss the two cheeses together and mix half the cheese with the macaroni.Set aside the remaining cheese. Bake in a preheated 350 deg.oven for 10 minutes.Add half of the remaining cheese and mix well.Bake 5 minutes more.Mix in remaining cheese and bake another 10 minutes.Makes 4 servings… From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
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