Macaroons Recipe

Free Recipe Macaroons

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Macaroons Recipe

1 Egg, separated
1 c Artificial sweetener
2 c Cornflakes
1 c Shredded coconut
1/2 c Chopped pecans (optional)
1/2 ts Almond extract

Macaroons Preparation

Beat egg white until stiff but not dry. Fold in sweetener equivalent to 1 cup sugar. Add remaining ingredients. Drop by teaspoonfulls onto greased baking sheet. Bake 350F for 12 minutes. Remove from pan at once. Makes about 3 1/2 dozen cookies, each cookie is 1/2 fat. 24 calories. diabetic

Cooking Temperature:

Recipe Serves: 40

How Do You Cook Macaroons?

If you know a better Macaroons Recipe please comment below.