Free Recipe Mahi Mahi Ceviche
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Mahi Mahi Ceviche Recipe
1 lb Mahi mahi small dice about
-1/4
1/2 c Fresh lemon juice
1/2 c Fresh lime juice
1 tb Tabasco
2 tb Kosher salt
3 5×6 tomato small dice
1 Large yellow onion small
-dice
1/2 Bu fresh chopped cilantro
Mahi Mahi Ceviche Preparation
From the recipe books of Chef Sergio Verduzco: Mix all the ingredients allow to marinate at least 1 hr. Drain off excess juice and refrigerate. Good for 3 days maximum. Discard leftover after 3 days. Posted to bbq-digest by DWilson <maggie@ucla.edu> on Nov 11, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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