Free Recipe Baked Spinach Casserole
Recipe Type: F Recipes
Recipe Preparation: bake
Cooking Ingredients for Baked Spinach Casserole Recipe
3 tb Butter
2 c Light cream
3 tb Onion; grated
2 pk Frozen spinach; thawed and
-drained
1 lb Mushrooms; chopped
3 tb Gruyere or Swiss cheese;
-grated
3 tb Flour
2 ts Salt
1/4 ts Nutmeg
1/4 ts White pepper
Baked Spinach Casserole Preparation
Preheat oven to 325 degrees. Saute” onions and mushrooms in butter for 5 minutes. Blend in flour, salt, pepper and nutmeg. Gradually add cream, stirring to boiling point. Taste for seasoning. In buttered casserole, spread half the spinach; cover with half of the mushroom sauce, then repeat. Sprinkle with the grated cheese. Set in pan of hot water. Bake for 40 minutes. Formatted By: Joe & Lynda Beaugez; beaugez@bellsouth.net; Metairie, LA Recipe by: Posted to MC-Recipe Digest V1 #933 by Lynda Beaugez <beaugez@bellsouth.net> on Nov 29, 1997
Cooking Temperature:
Recipe Serves: 8
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