Mandarin Pheasant Recipe

Free Recipe Mandarin Pheasant

Recipe Type: M Recipes

Recipe Preparation: bake

Cooking Ingredients for Mandarin Pheasant Recipe

2 Pheasants, halved
1 cn 11 oz. mandarin oranges
1 tb Cornstarch
2 ts Grated lemon peel
1 tb Lemon juice

Mandarin Pheasant Preparation

Dust oranges, draining syrup into pan. Stir in cornstarch, lemon peel and juice. Cook until thickened, stirring constantly. Remove from heat, add oranges. Spoon sauce over birds and cover. Bake 15 minutes at 425F. Bake 1 hour 325F, baste often. Remove cover. Bake 30 minutes.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Mandarin Pheasant?

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