Mansion At Turtle Creek Salmon Steaks Recipe

Free Recipe Mansion At Turtle Creek Salmon Steaks

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Mansion At Turtle Creek Salmon Steaks Recipe

-Ginger Glaze-
2 tb Grated fresh ginger
2 tb Minced garlic
2 tb Minced scallion; white part
-only
2 tb Chopped cilantro
1 tb Hot chili paste
1/2 c Rice wine vinegar
1/4 c Mirin (Japanese rice wine)
-or dry sherry
2 tb Hoisin sauce
1/2 c Chicken stock
1 tb Vegetable oil
4 7 ounces salmon steaks
Salt
Fried basil leaves; for
-garnish
Basil mashed potatoes
Sesame asparagus

Mansion At Turtle Creek Salmon Steaks Preparation

Preheat oven to 450 degrees. Make glaze: In a small saucepan combine all ingredients and bring to a boil. Simmer 30 seconds and remove from heat. Cool to room temperature. Heat oil in a heavy-bottomed, ovenproof skillet until smoking. Season salmon with salt. Sear first sides until golden brown. Turn steaks and roast in oven for 3 minutes. Brush with Ginger Glaze. Roast for 1 minute more. Serve with potatoes and asparagus, garnished with basil leaves. Yield: 4 servings Recipe by: CHEF DU JOUR DEAN FEARING SHOW/tpogue@idsonline.com Volume 01 Number 162 by Terry Pogue <tpogue@idsonline.com> on Oct 25, 1997

Cooking Temperature:

Recipe Serves: 1

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