Baked Stuffed Flounder Recipe

Free Recipe Baked Stuffed Flounder

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Baked Stuffed Flounder Recipe

1 tb Olive oil
1/2 c Finely diced onion
1 Clove garlic; minced
1/4 c Minced celery
1/4 c Minced carrot
1/4 c Minced red pepper
1/4 ts Salt; pepper, thyme
4 lg Flounder fillets
1 tb Grated parmesan
1 tb Mayonnaise
1/2 ts Dijon mustard
1 tb White wine

Baked Stuffed Flounder Preparation

In medium skillet, heat oil and saute” onion, garlic, celery, carrot, and pepper 5-7 minutes. Sprinkle with salt, pepper, and thyme. Spoon equal amounts on each fillet. Roll fish to enclose stuffing. Lay seam side down in shallow baking dish. In small bowl, whisk together parmesan, mayonnaise, mustard and wine. Spread over fillets. Bake 20 minutes at 400 degrees. Serves 4 NOTES : from Light and Easy Cookbook Country Kitchen Collection Volume 01 Number 258 by lbrandau <lbrandau@intrnet.net> on Nov 15, 1997

Cooking Temperature:

Recipe Serves: 1

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