Free Recipe Maple Walnut Tapioca
Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Ingredients for Maple Walnut Tapioca Recipe
1/4 c Tapioca
2/3 c Maple syrup
1/2 ts Salt
1 pt Milk
1 Egg yolk
1 Egg white; stiff
Walnut halves
1/2 c Chopped walnuts
Whipped cream
Maple Walnut Tapioca Preparation
Mix tapioca, maple syrup, salt and well mixed egg yolk. Let stand for 5 minutes. Scald milk. Add milk to tapioca mixture and cook for 15 minutes, stirring frequently. Beat egg white until foamy. Cool, add 1/2 cup chopped walnuts. Fold in stiffly beaten egg white. Decorate with whipped cream and walnuts. Serves 6. by Diane Geary <diane@keyway.net> on Feb 22, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Maple Walnut Tapioca?
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