Free Recipe Marble Fudge Bars
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Marble Fudge Bars Recipe
1 c Butter or margarine
2-1/2 c Sugar
4 Squares (1 oz.) unsweetened
-chocolate
1 c Chopped walnuts
4 Eggs
1 pk (8 oz) cream cheese
-(softened)
1 c Flour
2 ts Vanilla
1/2 ts Salt
Marble Fudge Bars Preparation
(Above ingredient amounts will be separated between brownies and cream cheese mixture) Preheat oven to 350 degrees. Grease a 13 x 9 pan. In a 2 quart heavy saucepan over low heat, melt butter & chocolate. With wire whisk or spoon beat in 2 Cups sugar & 3 eggs until well blended. With wooden spoon, stir in flour, salt, nuts and 1 teaspoon vanilla extract. Spread evenly in pan. In small bowl with mixer at low speed, beat cream cheese, 1/2 Cup sugar, 1 egg & 1 teaspoon vanilla just until mixed. At medium speed, beat 2 minutes, scraping bowl. With large spoon, drop mixture in dollops on top of batter. Using tip of knife, lightly score top surface in a crisscross pattern. Bake 40-45 minutes until toothpick comes out clean. Cool on rack. Chill. Posted to FOODWINE Digest by Lori A. Doesburg <Lori_A._Doesburg@JONESDAY.COM> on Aug 29, 1997
Cooking Temperature:
Recipe Serves: 1
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