Free Recipe Marbled Fudge Bars

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Marbled Fudge Bars Recipe

1 c Butter or margarine
4 Squares unsweetened
-chocolate
Sugar
4 Eggs
1 c All-purpose flour
1/2 ts Salt
1 c Chopped california walnuts
Vanilla extract
1 8 ounces pac cream cheese;
-softened

Marbled Fudge Bars Preparation

1- grease a 13 x 9 inch baking pan. In 2 quart heavy saucepan over low heat, melt butter and chocolate. with wire whisk or spoon, beat in 2 cups sugar and 3 eggs until well blended. With wooden spoon, stir in flour, salt, nuts and 1 teaspoon vanilla extract. Spread evenly in pan. 2- Preheat oven to 350 deg.F. In small bowl with mixer at low speed, beat cream cheese, 1/2 cup sugar, 1 egg and 1 teaspoon vanilla extract until just mixed. at medium speed, beat 2 minutes, occasionally scrapping bowl with rubber spatula. 3.-with large spoon, drop mixture in dollops on top of batter. Using tip of knife, lightly score top surface in a crisscross pattern. 4.-Bake 40-50 minutes until toothpick comes out clean. Cook on rack. cut into bars. refridgerate. Recipe by: <LeiG@aol.com> Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Marbled Fudge Bars?

If you know a better Marbled Fudge Bars Recipe please comment below.