Margarita Ices Recipe

Free Recipe Margarita Ices

Recipe Type: D Recipes

Recipe Preparation: cook

Cooking Ingredients for Margarita Ices Recipe

1 qt Lime Juice
1 c Sugar
1/2 c Conintreau or Triple Sec
3 c Good Mexican Tequila

Margarita Ices Preparation

Recipe by: Emeril Lagasee Serving Size: 6 – 8 Whisk all of the ingredients together in a glass bowl. Either freeze the mixture in an air-tight container or use an ice cream machine, following the manufacturers instructions. Let freeze well. Serve in Margarita glasses with thin wafer cookies and garnished with lime wedges. Yields: 1/2 gallon Posted to JEWISH-FOOD digest by fran <redhed9@ix.netcom.com> on May 9, 1998

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Margarita Ices?

If you know a better Margarita Ices Recipe please comment below.