Marilyn s Apple Butter Recipe

Free Recipe Marilyn s Apple Butter

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Marilyn s Apple Butter Recipe

24 Apples; (quartered
(about 6 lbs.)
2 qt Sweet cider
3 c Sugar
1-1/2 ts Ground cinnamon
1/2 ts Cloves

Marilyn s Apple Butter Preparation

Cook apples in cider until tender. Run through blender to make pulp. Cook until thick enough to round up on spoon. As pulp thickens stir frequently to prevent sticking. Add sugar & spices, cook slowly stirring frequently about 1 hr. or until thick. Seal in jars & process in hot water bath about 10 minutes. Yields about 5 pints. Posted to MM-Recipes Digest V4 #148 by novmom@juno.com (Angela Gilliland) on May 28, 1997

Cooking Temperature:

Recipe Serves: 1

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