Marinated Green Beans Recipe

Free Recipe Marinated Green Beans

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Marinated Green Beans Recipe

3/4 lb Fresh green beans
1/4 c Bermuda onion; chopped fine
3 Cloves garlic; minced
3/4 ts Salt
2 tb Olive oil
3 tb Lemon juice

Marinated Green Beans Preparation

Snap beans and break into 2 pieces, or leave whole if very small. Fill a medium sized pot 3/4 full with water and bring to a boil. Add green beans and cook for 3 minutes. Drain. Mix still warm beans with onion, garlic, salt and olive oil. Leave mixture at room temperature for an hour, in order to let flavors mingle. Immediately before serving, add lemon juice (otherwise the beans turn yellow). Best served the same day. Posted to MC-Recipe Digest V1 #975 by Kathy Mayers <kathym@gnp.com> on Dec 30, 1997

Cooking Temperature:

Recipe Serves: 4

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