Free Recipe Marinated Oven-Dried Tomatoes

Recipe Type: G Recipes

Recipe Preparation: bake

Cooking Ingredients for Marinated Oven-Dried Tomatoes Recipe

20 Roma tomatoes
1/4 c Extra-virgin olive oil
2 tb Balsamic vinegar
2 tb Italian parsley; finely
-chopped
Salt and pepper; to taste

Marinated Oven-Dried Tomatoes Preparation

Preheat oven to 200 degrees. Trim the stem ends off of the tomatoes and cut them in half lengthwise. Combine all ingredients in a large bowl and mix together. Place each tomato halve on a baking sheet, sliced-side down. Bake in oven for 12 to 16 hours. Remove and serve with your favorite salad, pasta or any recipe that calls for sun-dried tomatoes. Comments: The tomatoes may be stored in olive oil and flavored with garlic cloves and rosemary, and will keep in the refrigerator for up to one month. Recipe Source: Home & Garden TV – All In Good Taste Formatted for MasterCook by Nancy Berry – cwbj78a@prodigy.com Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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