Free Recipe Baked Tortilla Chips
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Baked Tortilla Chips Recipe
2 tb Salt
1 ts Cayenne
1 Lime, Juice of
2 c Water
2 tb Vegetable oil
12 Stale corn tortillas
Baked Tortilla Chips Preparation
Preheat the oven to 325 degrees. In a medium saucepan, mix the brine ingredients, warm over a low heat and whisk thoroughly. Cut the stale tortillas into strips or wedges. (If the tortillas are fresh, dry them by spreading them on a baking sheet and letting them sit out, room temperature, for 1 hour or more.) Briefly dip the tortilla pieces into the brine, then shake off the excess water. (A longer soaking in the brine will make the tortillas take on a more pronounced flavor.) Spread the prepared tortilla chips in a single layer on a baking sheet. Bake, turning occasionally, until they are crisp and golden brown, about 12 to 15 minutes. Yield: 4 to 6 servings Posted to MC-Recipe Digest V1 #331 Recipe by: TOO HOT TAMALES SHOW #TH6274 From: Meg Antczak <meginny@frontiernet.net> Date: Fri, 6 Dec 1996 08:08:48 -0500
Cooking Temperature:
Recipe Serves: 1
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