Free Recipe Marinated Vegetables #2

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Marinated Vegetables #2 Recipe

2 c Sliced yellow squash; cooked
2 c Fresh green beans; cooked
3 Carrots; cooked and cut in
-strips
1/2 c Small white onion; cooked
3/4 c Salad oil
1/2 c Vinegar
1/2 ts Salt

Marinated Vegetables #2 Preparation

From: priss@amaranth.com (Pam and KerryAnn Cobb) Date: Mon, 5 Aug 1996 04:55:44 -0500 Combine cooked vegetables in large bowl, combine oil, vinegar, and salt; pour over vegetables, cover dish and let vegetables marinate overnight. 4-6 servings Mm-recipes Digest V3 #211 From the MealMaster recipe list.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Marinated Vegetables #2?

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