Free Recipe Marion s Tea Cakes
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Marion s Tea Cakes Recipe
2 Hen s Eggs (I used Medium)
2 tb White Sugar
3 c Flour (She means
-All-Purpose)
1 c Sweet Milk (I recommend
-Whole, or even
-Half-and-Half)
1 ts Soda
2 ts Cream of Tartar
2 tb Melted Butter (She called
-for A lump the size of a
-small hen s egg )
Marion s Tea Cakes Preparation
Cream the eggs, and sugar. Slowly add the remaining ingredients in the order listed. She says bake them in a Quickish oven (That”s about 400 degrees) for 1/2 an hour, until they are springy. Use a square or round baking tin, and serve them hot, with butter, topped with cinnamon-sugar. Posted to EAT-L Digest by JoAnne F Spencer <brightfires@JUNO.COM> on Aug 28, 1997
Cooking Temperature:
Recipe Serves: 1
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