Marmalade And Honey Muffins Recipe

Free Recipe Marmalade And Honey Muffins

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Marmalade And Honey Muffins Recipe

2 Eggs; beaten
85 ml Sunflower oil; (3fl oz)
225 g Plain flour sifted; (8oz)
150 ml Milk; (1/4 pint)
1 tb Baking powder
1/2 ts Salt
2 tb Runny honey
3 tb Marmalade

Marmalade And Honey Muffins Preparation

Whisk together the eggs, oil, milk and honey. Sift the flour, salt and baking powder and make a well in the centre and pour in the egg mixture. Mix together gently but thoroughly. Spoon half the mixture into muffin cases set in muffin tins. Spoon 1 tsp marmalade on top of each. Top with the remaining mixture ensuring the marmalade is covered. Bake at 200oC/400oF/gas mark 6 for 20 minutes until well risen and golden brown. Converted by MC_Buster. Per serving: 1073 Calories (kcal); 92g Total Fat; (75% calories from fat); 16g Protein; 51g Carbohydrate; 395mg Cholesterol; 2749mg Sodium Food Exchanges: 0 Grain(Starch); 1 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 17 1/2 Fat; 3 Other Carbohydrates Converted by MM_Buster v2.0n.

Cooking Temperature:

Recipe Serves: 1

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