Free Recipe Marmalade Biscuit Squares
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Marmalade Biscuit Squares Recipe
2 tb Butter (or marg.); softened
1/2 c Orange marmalade
2 c Biscuit mix
1/2 c Water; cold
Marmalade Biscuit Squares Preparation
Combine butter and marmalade, mixing well; spread mixture evenly in a greased 8 inch square baking pan. Combine biscuit mix and water in a medium bowl; stir vigorously until a soft dough is formed. Turn out on a floured surface; knead lighlty about 5 times. Roll dough into an 8 inch square about 1/2 inch thick. Place on top of marmalade mixture; but into 36 squares. Bake at 425 degrees for 15 to 20 minutes; immediately invert onto a serving dish. SOURCE: Southern Living Magazine, sometime in 1979. Typed for you by Nancy Coleman
Cooking Temperature:
Recipe Serves: 3
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