Baked Turkey Meatballs Recipe

Free Recipe Baked Turkey Meatballs

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for Baked Turkey Meatballs Recipe

1 lb Skinless turkey light meat;
-ground
1-1/2 c Dry bread crumbs
1 c Finely chopped onion
1 c Finely chopped carrots
1 c No salt added tomato sauce
3/4 ts Rubbed sage or oregano
1/4 ts Garlic powder
1 ds Poultry seasoning

Baked Turkey Meatballs Preparation

Preheat oven to 375F / 190C. 1. combine all ingredients in a medium-size bowl and mix well. 2. Shape into balls and place on a non-stick baking sheet. 3. Bake 35 minutes until browned. PER SERVING: 315 cals (11% fat); 30g protein, 40g carbs, 4g fat, 346 mg sodium, 82mg choles. – estimated by publisher. Recipe by: Gloria Rose, Low-fat Cooking for Good Health (1996) Posted to EAT-LF Digest by PatHanneman <kitpath@earthlink.net> on Mar 02, 1999, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

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