Baked Turkey Salad Recipe

Free Recipe Baked Turkey Salad

Recipe Type: T Recipes

Recipe Preparation: bake

Cooking Ingredients for Baked Turkey Salad Recipe

2 tb Olive oil
1 c Celery; thinly sliced
1/2 c Onion; chopped
1/2 c Mayonnaise type salad
-dressing
1/2 c Light sour cream
1 tb Lemon juice
1/2 lb Cooked turkey breast; cut
-into cubes
1/2 c Slivered almonds; toasted
6 oz Mushrooms; sliced
1/4 c Seasoned breadcrumbs

Baked Turkey Salad Preparation

1. Preheat oven to 325°F. 2. Heat oil in a large heavy nonstick skillet over medium heat. Add celery and onion and saute 4 minutes, or until tender. 3. Remove from heat and stir in next 3 ingredients and salt and pepper to taste until well blended. 4. Add turkey, almonds and mushrooms. Toss to coat well. Transfer to an ovenproof casserole. 5. Sprinkle with breadcrumbs and bake 25-30 minutes until bubbly. Recipe by: Volume 01 Number 292 on Nov 23, 1997

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Baked Turkey Salad?

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