Martha s Fruit Salad Recipe

Free Recipe Martha s Fruit Salad

Recipe Type: F Recipes

Recipe Preparation: boil

Cooking Ingredients for Martha s Fruit Salad Recipe

1 pt Cream; whipped
1 pk Miniature Marshmallows
2 cn Thompson Seedless Grapes
1 cn (Lg.) Sliced Pineapple
-Chunks; drained
1/4 ts Dry Mustard
4 Egg Yolks
Juice Of 1 Lemon
1/2 c Milk

Martha s Fruit Salad Preparation

Beat egg yolks. Add milk slowly. Add mustard, salt and lemon juice. Put in double boiler and stir until thick. Cool. Add 1 pint whipped cream. Mix with fruit. Let stand overnight. (don”t use pineapple juice) NOTES : Make this the night before. Recipe by: Martha Callison Volume 01 Number 338 by James and Susan Kirkland <kirkland@gj.net> on Dec 03, 1997

Cooking Temperature:

Recipe Serves: 1

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