Free Recipe Baked Turnovers
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Baked Turnovers Recipe
3 c Flour
1 c Club soda; very cold
1/2 lb Butter or margarine
Salt; to taste
1 Egg yolk
Baked Turnovers Preparation
1. Place flour and salt in a bowl, 2. Cut in flour until it resembles coarse meal. 3. Add liquid and knead 5 minutes. Chill overnight. 4. Divide dough into portions. 5. Roll out dough on a floured surface to 1/8 thick 6. Cut 3” rounds, place 1 tsp filling in the center and fold, pressing edges to stick 7. Transfer to a cookie sheet as you go. 8. Baste with the egg yolk and bake in a preheated 350 oven for 25 minutes. NOTES : May be frozen , either before or after baking. Recipe by: Ester Podcameni Posted to EAT-L Digest by Leon & Miriam Posvolsky <miriamp@POBOX.COM> on Dec 22, 1997
Cooking Temperature:
Recipe Serves: 1
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