Free Recipe Martina Navratilova s Pesto Sauce
Recipe Type: V Recipes
Recipe Preparation:
Cooking Ingredients for Martina Navratilova s Pesto Sauce Recipe
275 ml Olive oil
2 Cloves garlic
60 g Cup fresh basil
5 ml Salt
1/4 ts Freshly ground black pepper
30 ml Pine nuts
125 g Fresh parsley
Martina Navratilova s Pesto Sauce Preparation
1. Place the olive oil, garlic and fresh basil in a blender and mix at high speed. Leave to settle for 15 minutes, 2. Add the salt, Pepper and pine-nuts and mix at low speed. 3. Add the parsley and some freshly grated vegetarian parmesan cheese to the desired texture and taste. 4. Serve Pesto tossed with new potatoes. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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