Mary Anne s Curry Sauce (For Fondues) Recipe

Free Recipe Mary Anne s Curry Sauce (For Fondues)

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Mary Anne s Curry Sauce (For Fondues) Recipe

1/2 c Mayonaise
2 ts Milk-to desired consistency
1 pn Cayenne Pepper
1-1/2 tb Curry Powder

Mary Anne s Curry Sauce (For Fondues) Preparation

Mix all ingredients the night before your fondue and refrigerate overnight. From the kitchen of Peggy and Bruce Travers, Cyberealm BBS Watertown NY 315-786-1120 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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