Baked Vine Tomatoes And Toast Recipe

Free Recipe Baked Vine Tomatoes And Toast

Recipe Type: R Recipes

Recipe Preparation: bake

Cooking Ingredients for Baked Vine Tomatoes And Toast Recipe

1 tb Olive oil
1 pk On-the-vine tomatoes
Sea salt and freshly ground
-black
Pepper
4 sl Fresh crusty bread

Baked Vine Tomatoes And Toast Preparation

Preheat the oven to 220c/425f/Gas 7. 1 Heat the olive oil in a small ovenproof frying pan. Sear the tomatoes for a minute and season generously with sea salt and freshly ground black pepper. 2 Transfer to the oven and bake for 6-8 minutes until softened and piping hot. In the meantime, make the toast under the grill or in a toaster. Serve the vine tomatoes and toast together on a plate for people to help themselves. Converted by MC_Buster. Per serving: 60 Calories (kcal); 7g Total Fat; (100% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; trace Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 1/2 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.

Cooking Temperature:

Recipe Serves: 2

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