Maryland Crab Cakes Recipe

Free Recipe Maryland Crab Cakes

Recipe Type: A Recipes

Recipe Preparation: stir

Cooking Ingredients for Maryland Crab Cakes Recipe

6 sl White bread
3/4 c Olive oil
3 Eggs-seperated
1/4 ts Dry mustard
1/2 ts Salt
2 ts Worcestershire Sauce
1-1/2 lb Crab meat
Paprika
3 tb Butter

Maryland Crab Cakes Preparation

Maryland Crab Cakes Trim crusts from bread and lay slices on a shallow platter. Pour oil over them and let stand until bread is thoroughly saturated. Use forks to break into small pieces. Combine egg yolks with mustard, salt and Worcestershire sauce. Beat lightly. Stir in bread and crab meat, gently fold in stiffly beaten egg whites, and shape mixture into patties. Sprinkle with paprika and saute in heated butter until golden on both sides. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Maryland Crab Cakes?

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