Marymac Brownies Recipe

Free Recipe Marymac Brownies

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Marymac Brownies Recipe

1 c Margarine
1-1/2 c Flour
2 c Sugar
1 ts Baking powder
4 Eggs
1 ts Salt
2 Squares melted unsweetened
-baking chocolate
1 c Chopped nuts
2 ts Vanilla

Marymac Brownies Preparation

Grease jelly roll pan. Cream margarine, sugar, and eggs. Combine flour, baking powder, and salt. Stir into creamed mixture. Add vanilla, and melted baking chocolate, then nuts, stir . Spread into greased pan. Bake at 350 degrees for 30 minutes. Let cool and frost. Icing: Melt 1/3 cup margarine, add 3 Tbs milk, 3 cups powdered sugar, and add 1 1/2 ts. vanilla. Spread over cooled brownies. Over the icing, drizzle 1 oz. melted baking chocolate in a decorative design. Typos by Bobbie Beers Posted to MM-Recipes Digest by BobbieB1 <BobbieB1@aol.com> on Apr 3, 1998

Cooking Temperature:

Recipe Serves: 1

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