Free Recipe Masala Chilly Fry

Recipe Type: G Recipes

Recipe Preparation: simmer

Cooking Ingredients for Masala Chilly Fry Recipe

1/2 kg Steak, cubed
6 Red chillies
2 ts Turmeric
1 ts Cummin
6 Cloves garlic
Salt to taste
1 ts Ground pepper
1 1-inch piece ginger
4 Cloves
1 2-inch piece cinnamon
3 Black cardamoms, seeds from
1/2 ts Instant tamarind (tamcon)

Masala Chilly Fry Preparation

Grind together all the ingredients (except meat). Add a little water to make a paste. Mix masala with meat and marinate for two hours. Fry the meat in a little oil over a low heat for about 20 minutes. Add 1 cup of water and simmer until meat is tender. From archives of rec.food.recipes Date: Tue, 31 Jan 1995 08:20:10 GMT From: trev@wg.icl.co.uk (Trevor Hall)

Cooking Temperature:

Recipe Serves: 1

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