Mashed Bean Dip Recipe

Free Recipe Mashed Bean Dip

Recipe Type: T Recipes

Recipe Preparation: stir

Cooking Ingredients for Mashed Bean Dip Recipe

2 c Drained,cooked pinto beans
2 Green onions, minced
3/4 c Jack or Cheddar,grated
1/4 ts Cilantro, minced
1 tb Chili powder
1/2 ts Salt
1 Clove garlic, crushed
2 tb Bacon drippings

Mashed Bean Dip Preparation

Mash beans, add the other ingreds. except the fat, and mix well, seasoning with salt and garlic to taste. Heat fat in chafing dish, add the mixture and stir until cheese is melted and the dip is bubbling. Serve warm with freshly made tostadas. Yield: approx. 2 cups From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Mashed Bean Dip?

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