Mashed Potatoes (Low Fat) Recipe

Free Recipe Mashed Potatoes (Low Fat)

Recipe Type: V Recipes

Recipe Preparation: boil

Cooking Ingredients for Mashed Potatoes (Low Fat) Recipe

8 md Russet potatoes
1/4 c Non fat milk
1/2 c Non fat sour cream
1/8 c Parsley
1 ts Onion powder
1/2 ts Garlic powder
Salt and pepper to taste

Mashed Potatoes (Low Fat) Preparation

Boil potatoes until soft, drain, cube and mash in a large bowl. Add all ingredients and mash together until well mixed. 1 % Fat From: The Susan Powter Show – Jan 20, 1995, NBC-TV Meal Mastered by: Roberta Thompson Posted to MM-Recipes Digest V3 #274 Date: Sun, 6 Oct 1996 10:33:44 -0600 From: netdir@cyberspc.mb.ca (S.Pickell)

Cooking Temperature:

Recipe Serves: 4

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