Baked Yams with Cheese Sauce Recipe

Free Recipe Baked Yams with Cheese Sauce

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for Baked Yams with Cheese Sauce Recipe

4 Louisiana yams; baked
3 tb Butter or margarine
1-1/2 tb Flour
1-1/2 c Milk
1 ts Salt
1 ts Worcestershire sauce
1/2 ts Dry mustard
2 c Cheddar cheese(about 1/2
-pound), grated

Baked Yams with Cheese Sauce Preparation

Melt butter or margarine; blend in flour. Gradually add milk and cook over low heat, stirring constantly, until thickened; add salt, Worcestershire sauce, mustard and cheese. Stir until cheese is melted. Cut baked yams open. Pour cheese sauce over yams. Serve immediately. NOTES : This booklet was prepared by the Louisiana Sweet Potato Commission Recipe by: 75 Easy Yam Recipes with a Romantic Past Posted to MC-Recipe Digest V1 #891 by NGavlak@aol.com on Nov 8, 1997

Cooking Temperature:

Recipe Serves: 4

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