Mateus Sorbet Recipe

Free Recipe Mateus Sorbet

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Mateus Sorbet Recipe

1/2 qt Water
1 c Sugar
12 oz Mateus wine

Mateus Sorbet Preparation

Boil water and sugar until dissolved. Add wine. Pour into a deep pan. Cool, then freeze. Just before serving, scrape with scoop and serve in a compote or in glasses with sugared rims. You may substitute homemade muscadine or berry wines. So good at a formal meal, either before or with meat course. Yield: Approximately 1 quart. CARRIE DICKINSON (MRS. TYNDALL) From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.

Cooking Temperature:

Recipe Serves: 12

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